Vegetable pulao

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Vegetable pulao

Category Noodles, rice, potatoes & legumes

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27 minutes
regular
362 per person

Ingredients Preparation

Ingredients

Tip

For the seasoning, add onions and ghee/oil to a cold 16 cm pot. Set stove at highest level and heat pot up to the roasting window, using Audiotherm. Keep the lid aside, set stove at medium level and roast the onions until golden brown. Switch off the stove and mix it into the pulao.

This recipe has been tested and approved by AMC.

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Cooking method

Recipe infos

regular
362 per person

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