Ingredients
- 1 L vegetable broth
- 500 g spaghetti
Preparation
1. Add vegetable broth to the pot, loosely place the spaghetti in the pot and close with the Oval EasyQuick. Heat the pot on highest level up to the steam window, switch to a low level and cook for approx. 9 minutes in the steam area.
2. At the end of cooking time, remove the EasyQuick, thoroughly stir everything and loosen. Serve with your favorite sauce.
Tip
- The cooking time can vary depending on the type of spaghetti.
This recipe has been tested and approved by AMC.
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