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Curry snack nuts

Category Snacks & fingerfood

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  • 15 minutes
  1. 200 g peeled, roasted hazelnuts
  2. 2 tbs sugar
  3. 2 tbs honey
  4. 1/2 ts salt
  5. 2 ts Curry powder (or AMC Exotica)

1. Mix nuts, sugar, honey and salt well, add to the pan.

2. Switch the hob on to highest level and heat the nuts while stirring constantly. As soon as the sugar begins to melt, reduce to a low level and continue caramelizing until the nuts are coated and pale brown.

3. Spread curry powder over top, mix well and immediately spread the nuts on a sheet of baking paper, let cool.

Tip

  • Add some AMC Intenso for slightly spicier nuts.

This recipe has been tested and approved by AMC.

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Cooking method

Roasting

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