Begun bhaja (Masala grilled eggplant)

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Begun bhaja (Masala grilled eggplant)

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25 minutes
regular
101 calories per person

Ingredients Preparation

Ingredients

Tip

To get rid of bitterness of the eggplant, place the slices in salted water for 10 to 15 minutes. This helps to remove the bitter juices if any from them. Pat the eggplant slices dry with a clean kitchen towel and proceed with the recipe.

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Cooking method

Recipe infos

regular
101 calories per person

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